One of the things I wanted to check out was foods unique to PR. Admittedly, being in San Juan is not the way to do it. So to that end, I offer the following.
Caribas brand chips are made from produce popular to the Caribbean basin. They were wedged into the potato and corn chip aisle. They were new to me. The 3 I tried were made from Yuca, green Plantains and yellow Plantains. Yuka chips– the text on the bag was entirely in Spanish, but the illustration is of a large root sliced thin and fried like potato chips They do have the texture of a potato chip, but with their own unique flavor. They remind me of thick, salted kettle chips. I liked them. The yellow Plantain Maduros chips were very crunchy and slightly sweet, hence their caramel color. I liked them too. Continue reading
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